APPETIZERS |
SOUPS & SALADS |
PASTA |
BURGERS & SANDWICHES |
PUB & GRILL FARE |
DECADENT DESSERTS |
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Fried Calamari |
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Served with tequila cocktail sauce and aioli $7.95 |
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Crispy Prawns |
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Served with sweet chili sauce and fresh cucumber relish $7.95 |
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Beef Tenderloin Sliders |
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Three beef medallions on petite buns with onion straws and horseradish cream $9.95 |
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Hummus Platter |
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Our own hummus served with pita chips, fresh veggies, kalamata olives, feta cheese and tomatoe wedges $7.95 |
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Chicken Wings |
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Buffalo, Thai or honey BBQ served with veggies & dip $7.95 |
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Pikes Peak Nachos |
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A mountain of chips layered with elk chili, slasa, jack, cheddar and jalapeno $8.95 |
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Grilled chicken, jack, cheddar and feta cheeses. Served with elk chili, salsa and sour cream Half: $5.50, Full: $8.50 |
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Garlic Bread |
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With romano, jack and cheddar cheeses. Served with marinara $4.95 |
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Soup of the Day Made fresh daily Bowl: $4.95, Cup: $3.95 |
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Elk Chili |
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With cheese & onions Bowl: $4.95, Cup: $3.95 |
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House Salad |
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Spring mix, roasted red peppers, feta cheese, black olives, tomato with choice of dressing $4.95 Add Chicken:$5.95 |
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Soup And Salad |
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Cup of soup and House Salad $7.95 |
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Chef Salad |
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Turkey, ham, jack and cheddar with hard-boiled eggs, tomato and red onions on romaine lettuce with choice |
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Grilled Salmon Salad |
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Mango-chipotle glazed grilled salmon on seasonal greens with ginger soy vinaigrette,toasted cashews, |
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New West Chicken Salad |
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Pulled chicken breast, Granny Smith apples, grapes, celery, nutmeg spice, fresh greens topped with candied |
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Avocado Chicken Caesar |
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Marinated chicken breasts and hearts of romaine tossed n avocado Caesar dressing topped with tortilla strips, |
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Steak Salad |
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Sliced grilled sirloin with roasted peppers, artichoke hearts, Feta cheese, spring greens and walnut vinaigrette $8.95 |
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All pastas served with garlic bread |
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Angel-Hair |
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With Shrimp Artichoke hearts, roma tomatoes, spinach, roasted red bell peppers, garlic and basil sauteed with |
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Chicken Fettuccine |
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Sauteed chicken breasts with sundried tomatoes, sauteed mushrooms, spinach and fresh herbs tossed in a white wine |
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Penne Primavera |
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Zucchini, broccoli, artichoke hearts and roasted red peppers in a pesto cream sauce tossed with |
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Mac and Cheese |
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Macaroni simmered with homemade cheddar cheese sauce and pulled pot roast topped with cheese and baked $7.95 |
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All burgers and sandwiches are appropriately garnished and served with steak fries |
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Button Burger |
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With melted Monterey jack cheese and grilled onions on a gourmet bun $7.95 |
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Buffalo Burger |
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Topped with mushrooms sauteed in cabernet, bacon and melted cheddar cheese $9.50 |
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Buffalo Bratwith Elk Chili Topped with jack and cheddar and served on a steak roll $7.95 |
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Schnitzel Sandwich Breaded pork loin cutlet and Monterey jack cheese on a bun with horseradish |
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Grilled Turkey Sandwich Grilled seven grain bread with turkey, havarti cheese and raspberry-chipotle sauce $7.95 |
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Roast Pork Sandwich Sliced pork loin on a roll served French Dip style with aus jus, horseradish cream |
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Portabella Sandwich Grilled portabella & ripe tomatoes topped with fresh wilted spinach, feta and havarti |
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Pot Roast Sandwich Tender beef pot roast simmered in our own gravy topped with melted cheddar cheese $8.95 |
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West Side BLT Peppered bacon, lettuce, tomato and avocado on grilled multigrain bread $8.95 |
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Buffalo Chicken Wrap Chicken tenders tossed in our Buffalo sauce with cheddar cheese, bacon, lettuce, tomato |
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Mediterranean Chicken Wrap Sliced charbroiled chicken with roasted red bell peppers, jack and feta, lettuce and |
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Grilled Salmon |
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On sundried tomato cream sauce with basmati rice and vegetable of the day $12.95 |
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Top Sirloin Steak |
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10 oz. sirloin served with shallot demi-glace, mashed potatoes and sauteed vegetables $12.95 |
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Bangers and Mash |
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Grilled British style pork sausages with mashed potatoes, gravy, crisp fried onions and sauteed vegetables $10.95 |
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Fish and Chips |
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Beer battered deep fried cod with tartar sauce, steak fries & cole slaw $9.95 |
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Pot Roast |
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Slow cooked with herbs & root vegetables served with beef gravy, roasted garlic mashed potatoes and |
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Cottage Pie |
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Beef braised with stock, stout beer, and root vegetables topped with mashed potatoes and cheese $8.95 |
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Your choice for $4.50 |
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Traditional Bread Pudding |
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NY Style Cheesecake |
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Pure Chocolate Decadence |
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Flan |
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